Campfire Perch Recipes
2 eggs 3/4 cup all-purpose flour 1/2 cup cornmeal 1 tsp salt 1 tsp paprika 1 canola oil 3 lb bluegill, lake perch, or walleye fillets In a shallow bowl, whisk egg In a large resealable plastic bag, combine the [...]
2 eggs 3/4 cup all-purpose flour 1/2 cup cornmeal 1 tsp salt 1 tsp paprika 1 canola oil 3 lb bluegill, lake perch, or walleye fillets In a shallow bowl, whisk egg In a large resealable plastic bag, combine the [...]
Golden Brown Deep Fried Perch This just might be my personal favorite recipe for pan fish! 5 stars! Ingredients: 2 eggs 2 tbsp water 2 cups flour 1 tsp paprika 1 tsp onion powder [...]
Bluegill Filets 3 eggs 3 tbs. pickle juice ( I prefer sweet) 3/4 stick butter Lemon or orange juice from cut fruit Salt, pepper to taste Take the bluegill filets and dip into mixed/stirred eggs. Add [...]
Boil a pot of water, and add a generous amount of salt. Add skinless bluegill filets and boil about one-two minutes or until done (depends on the thickness of the filet). Remove from boiling water [...]
6 crappie fillets 1 Lemon juiced or lemon juice equivalent ½ cup butter Salt to taste 1 teaspoon black pepper ½ teaspoon dried parsley 2 tablespoons lemon pepper 3 garlic cloves, minced Preheat oven [...]
Ingredients: Bluegill fillets pasta of your choice (macaroni or shells works good) 1 can mushroom soup 1 large package shredded cheddar cheese 1 diced onion peas or another veggie (asparagus is great!) 1/2 stick butter [...]
Requires: 16 bluegill filets (8 fish) Salt Pepper Butter Onion Miracle whip/Mayo Place filets on a tin foiled cookie sheet ,salt an pepper to taste. Add a couple tablespoons of melted butter over the filets [...]
2 lbs crappie fillets 1/4 cup lemon juice 2 eggs beaten 1/4 cup milk 1 tsp salt 1 cup all purpose flour vegetable oil for frying 1/2 cup grated cheddar cheese Cut the fillets [...]